• 01.  Vegetable Spring Rolls                      £3.00

   

• 02. Vegetable Samosa                            £3.50

   

• 03. Onion Bhaji                                      £3.50

   

• 04. Mirchi Aloo                                       £3.50

   

• 05. Janaki bites                                     £4.00

        Combination of veg samosa, Onion Bhajis and Veg spring roll.

   

• 06. Paneer Shashlik                               £4.50

        Tendered pieces of chargrilled paneer tikka cooked in chef’s special sauce with                tomatoes, onions and green peppers.

   

• 07. Chilli paneer.                                   £5.00

•         Indian cottage cheese stir-fry in Indo/Chinese sauce with onions, peppers and chillies.

•  

  08. Chicken Nuggets.                              £3.00

•   09. Lamb Samosa.                                  £3.50

• 10. Chicken tikka                                     £4.00

•   11. Chicken tikka chilli garlic                      £4.50
•   12. Sheesh kabab.                                   £4.50
•   13. Lamb Chops                                      £4.50 
•   14. Chicken Pakora                                  £4.50
•   15. Fish Pakora.                                      £4.50

• 16. Mirth tikka & garlic mushroom stir fry   £5.00

•       A truly tantalising starter with a hint of chilli and tamarind.

• 17. Prawns sadabhar                               £6.00

•         Cooked gently with onions, chillies, ginger, lime juice, peppers and coriander.

•  

  18. Chicken Tikka                                     £8.00

        Tendered pieces of chicken cooked in chef’s special sauce.

   

  19. Sheesh Kebab  £8.00

         Minced lamb with a blend of mace, fresh coriander, herbs, skewered & cooked gently over charcoal.

   

  20. ChickenTikka Chilli Garlic                   £8.50

•      Chicken marinated in herbs, spices, chilli & garlic cooked in the tandoor.

   

  21. Chicken Shashlik                               £8.50

       Skewered pieces of marinated chicken in spice grilled in a tandoor with peppers and onions.

   

  22. Janaki Mixed Grill                             £8.50

        Sizzling grill with a combination of Chicken Tikka, sheesh kebab & lamb chop.

•  “Let the Chef put it together and prepare the dish of your choice”
•  Create your own dishes: Select any one of the following….
•  

  Chicken                       £9.00

•   Chicken Tikka.              £9.00

• Fish                            £9.00

•   Lamb                          £10.00

• Prawns.                      £11.00

CHOOSE A SAUCE

• 23. Tikka Masala 
•       prepared with cashew, almonds and generous portions of fresh cream.
• 24. Karahi

      Traditionally cooked with fresh garlic, ginger, tomatoes, green chillies, coriander and blend of herbs & spices.

   

  25. Haryali

        Cooked with a variety of unique masala, spices and sauce made from blended                  mustard leaves, spinach, coriander and other distinctive flavors.

   

  26. Achari

        A popular north Indian curry. Achari means pickle, this is a dish that is made with all          the spices one would normally use in an Indian pickle. It is extremely aromatic and            delicious.

•   27.  Aam Rass
•          Mango is the symbol of love in India. That is why you will love this spicy and sweet           curry cooked with mango pulp in a chef's special sauce.

• 28. Paca

         Paca is a fabulous coconut curry from the east African coast. It is a perfect illustration of how African, Arab and Indian influences melt in the coastal region.

   29. Jalfrezi

•       A captivating blend of chillies in oil based garlic & ginger cooked with capsicums,              tomatoes and onions to give a hot spicy flavor.

   30. Rogan Josh

        The Rogan Josh is infused with red and green peppers, onions and tomatoes, with a        mix of delicate spices and herbs to create a medium curry.

   31. Balti

       A famous local dish, cooked with a variety of spices & pickled herbs. A vibrant dish.

   32. Bhuna

        A beautiful combination of spices with onion, tomatoes and green pepper in a firm            dry sauce of medium consistency.

   33. Badami Korma

        Badami korma is one of the most popular dishes in Britain, and is one of the mildest        of the Indian curries-cooked in an almond and coconut based gravy, brought together        with fresh cream.

34. Desi Style (Chicken or Lamb)     £9.95/£10.95

      A traditional spicy Indian chicken dish cooked with chicken or lamb  in a beautiful              aromatic sauce.

35. Khutti Tekhi Handi (Chicken or Lamb)   9.95/ 10.95
     This is an extremely rich and delicious curry prepared with assorted spices, cream and       fresh onion tomato gravy paste blended in tamarind and green chillies.

36. Murgh Kali Mirch  £9.95
      A hot peppery chicken dish with a sauce of onion, tomatoes and freshly ground black        pepper.

37. Reshmi Keema Mutter  £10.50
      Minced Lamb and green peas (mutter) seasoned with cardamom and flavoured with        fenugreek leaves cooked in traditional style

38. Butter Chicken            £10.50

      Tender pieces of chicken (off-the-bone) spiced and chargrilled in the tandoor then          cooked in creamy rich sauce made with cashews, almonds, tomatoes and butter.

39. Daal Palak Ghost      £10.95
      A wholesome preparation of tender Lamb with yellow lentils and shredded spinach.

40. Shahi Dawat 11.50

      Slow cooked tender lamb, chicken breast and  prawns in a thick gravy bringing sheer        delight with every mouthful. The heat/spice of the dish combines with rich gravy and        slight sweetness from the tomatoes that make it very hard to resist.

Basmati rice cooked with herbs, pickle and a special blend of spices, garnished with coriander, red onions and served with a Vegetable curry sauce.

41. Vegetable           £8.50

42. Chicken              £10.50

43. Chicken Tikka     £10.50

44. Lamb                 £11.50

•   

  Any main vegetable dish is available as a side dish  £4.50

   

  45. Saag Aloo   £6.50

•       Potatoes in a thick sauce of mustard greens and spinach with a touch of butter.

   46. Bombay Aloo  £6.50

         Potatoes cooked in a tomato & onion sauce.

   47.  Jeera Aloo   £6.50

         Potatoes sautéed in ginger, garlic & cumin seeds.

   48. Bhindi Dopiaza  £6.50

         Okra and chunky diced onions cooked in sliced onion tomato gravy.

   49. Amritsari Chole £6.95

         A spicy and tangy preparation of chickpeas and baby potatoes topped with onions &         chutney.

• 50. Sabzi Masala     £6.95

        Assorted fresh vegetables cooked in a medium strength curry sauce.

• 51. Mushroom and Chole di Sabji   £6.95

  •   Mouth watering North Indian dish cooked with mushroom, potatoes & chick peas in a medium sauce.

   52. Palak Panner     £7.95

        Cottage cheese cooked in velvety sauce of fresh spinach and butter, with a touch of          cream.

• 53. Karahi Paneer   £7.95

        Indian cottage cheese and bell peppers tossed with cumin seeds, ginger, garlic,                onions, tomatoes and spices, then topped with masala gravy.

   54. Paneer Makhani  £9.50

•       Cubes of Indian cheese gently simmered in a buttery makhani, cashew nut sauce.

   

   

   

•          

   55. Tarka Daal         £7.95

         A combination of Chana and Masoor-daal.      

   

  56. Dal Makhani       £7.95

        Traditional Punjabi dish cooked in a creamy style.

•  

  57. Boiled Rice  £2.50

   

  58. Jeera Rice  £3.00

       Cooked with cumin seeds and coriander.

   

  59. Onion Rice  £3.00

        Cooked with butter and onion.

   

  60. Pilau Rice  £3.00

        Cooked with peas, cloves, cardamom and Bay leaf.

   

  61. Mushroom Fried Rice  £3.00

        Rice cooked with mushrooms.

   

  62. Egg Fried Rice  £3.00

        Steamed rice fried with egg and spring onions.

   

  63. Keema Fried Rice  £3.00

        Rice fried with minced lamb.

•   64. Tandoori Roti       £2.00
•    65. Garlic Naan        £2.50

   

  66. Butter Naan        £2.50

   

  67. Cheese Naan      £3.00

   

  68. Cheese & Chili Naan  £3.00

   

  69. Cheese & Garlic Naan  £3.00

   

  70. Peshwari Naan £3.00

        Cooked with coconut, almond, raisins and honey.

   

  71. Keema Naan     £3.00

•      Filled with minced lamb, coriander & cooked with butter.

   

• 72. Chutney pot (mango or mint chutney)                              £0.50

• 73. Poppadums (Plain or Spicy)                                            £0.70

•  

  74.Fries        £2.00

   

  75. Raita        £2.50